Two Michigan brands have teamed up to bring you a spring drink just in time for the weather.
McClure's Pickles, producer of gourmet pickled goods, has announced the release of its new ready-to-drink Bloody Mary cocktail. The mix is paired with vodka and canned from Pigeon Hill Brewing Company, also Michigan-based.
The canned cocktails will be available wherever McClure's products are sold throughout the state this spring.
“We’re proud to once again be innovating within our own category, as well as expand beyond pickles and relishes,” says Bob McClure, Co-Owner of McClure’s Pickles. “Not only will this be an exciting addition to liquor aisles everywhere, but it also highlights two proud Michigan brands that represent the heart of Michigan ingenuity. It’s an honor to be able to partner with Pigeon Hill Brewing Company.”
The single-serve 12 oz. cans will contain 7.5% alcohol, the company says.
