LANSING, Mich. — If you have never visited Saddleback BBQ to taste the food you should. Not only because of the amazing flavor, but they also are now nationally recognized!
Saddleback BBQ's Rib Sandwich was featured as one of the Food Networks "Best Sandwiches in America"
To celebrate, they're offering everyone free fries with the purchase of a Rib Sandwich!
From Food Network - Rib Sandwich: Saddleback BBQ (Lansing, Michigan)
"This pound-and-a-half sandwich puts the McRib to McShame," says Drew Piotrowski of Saddleback BBQ. This hulk of a hand-held meal starts with the smoker. The crew at Saddleback cook their baby back ribs for four to six hours in a blend of Michigan hardwoods (white oak, cherry, apple and a touch of hickory). When it's all nice and tender, they debone half racks, place each one on a bun and add housemade pickles and onions with a coating of sweet and savory barbecue sauce.
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