LANSING, MI — Capital Prime, an award-winning steakhouse and seafood restaurant in Lansing, Michigan, features hand-cut USDA Prime and Certified Angus Beef. Aged a minimum of 21 days, all steaks are prepared with our special blend of house seasonings and broiled at 1800°. You will not find a better steak anywhere. For more information please visit http://capitalprimelansing.com.
Posted at 2:20 PM, Jan 07, 2021
and last updated 2021-01-07 14:20:35-05
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